sweet potatoes / yam and corn – what’s not to love? –> recipe on Palatable Palette bump it up a notch with the shape of mittens? yep! since i bought cookie cutters for k’s daycare cooking class but since i’m not … Continue reading sweet potato / yam corn mittens
now that i had my garlic free tomato sauce, i was excited to make lasagna! the first one i tried was eggplant lasagna as a pasta less lasagna. –> recipe on Palatable Palette i look forward to trying many other varieties of lasagna and pasta with my new sauce! Continue reading pasta-less garlic free eggplant lasagna
at k’s daycare, she is the same age as a few other toddlers in the class and the teachers decided since they all started walking, to have them begin potty training. with potty training, they will give them a treat. i have read some give candy but at school they plan to give Cheerios. since Cheerios has wheat and eggs, i needed to find a gluten free vegan alternative.
pasta usually has gluten which means it’s not for k but luckily there are lots of different varieties of pasta! the first one i found was made of organic brown rice and they’re in fun kid-friendly shapes.
zucchini is part of the squash family so water used to steam can be reused for diluting other foods. it doesn’t take long to steam since it softens quickly.
zucchini doesn’t have a strong flavor so i like to pair it with other fruits and vegetables that have a stronger or sweeter flavor – i.e. make a fruit less sweet or make another vegetable less bitter. Continue reading “introducing new foods: zucchini”